Fun, Local, Farm Grown Food and Healthy Living

Visit the Frisco Rotary Farmers Market every Saturday from April 21, 2018 through October 27, 2018, 8:00 a.m. until noon for farm fresh produce, meats, eggs, baked goods, preserves, fresh flowers, soap, handcrafted items and more.  Check out our calendar for entertainment, special events and kids' activities  This Saturday (8/11/2018) Tati Streidl will be performing songs to shop by!  Come on out and enjoy the music, a delicious breakfast taco from Taco Deli, a bottomless cup of coffee (made by our own Barking Owl Coffee Roasters) at the Rotary Club of Frisco table and all the wonderful fresh veggies, meats and eggs.   We will have Big Buck the Buck Creek rooster stickers at the Rotary Club of Frisco booth..   Stop by and see us! 

***NEW and COOL***

Frisco Rotary Farmers Market t-shirts!  Show your support for local farmers, ranchers and artisans by buying and wearing the coolest shirts in Frisco!  $15 at the Rotary Club of Frisco booth.  

Vendor update:   The following vendors will be at the 7/28 market:

AP's Apiaries, Barking Owl Coffee Roasters, Blumen Bus, Bonnie Jean's Preserves & Breads, Colby Snacks Dog Treats, D & D Produce, Denton Creek Farm, Flutterbeads Boutique, Greek Mama's Bites, Greenheart Exchange, Health by Design, K Bar K Meats, La Esperanza, Lush Smoothies and Juices, Olives and Oil, Overland Essentials, Tacodeli, Texas Custome Made, The Cookie Crave, The Pampered Chef and TKO Bath and Body.   

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Recipe of the Week

Homemade Chicken Broth

Ingredients

Leftover cuttings from raw vegetables
 (onions, garlic, carrots, celery, brussels sprouts, green beans, etc.)

2-3 pounds chicken bones from K Bar K  meats 

Water to cover

Instructions

Keep a one gallon re-sealable bag in the freezer and add raw vegetable cuttings as you have them. 

When the bag is full, you're ready to make your broth!

Add thawed chicken, frozen vegetables and water to stock pot.

Boil on stove top at least 8 hours (my husband swears it takes 24 hours!)

Strain vegetables and discard. 

Freeze broth in quart sealable plastic bags or ice cube trays.

Thaw and use in all of your favorite recipes for a low salt, fresh taste!

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